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| home > cooking >Continental >Desserts Fruit Sundae
Serves 2
Preperation Time 10 Minutes
Contents Fruits
Ingredients 8 oz (200 g) any soft fruit (blackberries, raspberries, or strawberries - or a mixture) 6 drops liquid artificial sweetener or 1 tablespoon granulated artificial sweetener 5 oz (125 g) plain yogurt 1 egg white
Recipe Stir the fruit, sweetener and 4 oz (100 g) of the yogurt together thoroughly. (Save 1 oz [25 g] of yogurt for serving).
Whisk the egg white until stiff and fold into the fruit mixture. Spoon into serving glasses and top with the remaining plain yo
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