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home > cooking >West India >Main Course
Patrani Machchi
Serves 8
Preperation Time 25 Minutes
Contents
Sea Fish
Ingredients
8 pomfret fillets
Salt to taste
cup of lemon juice
1 cup coriander leaves
4 green chillies
cupgrated coconut
3 tspns cumin seeds
6-8 garlic cloves
3-4 banana leaves
Recipe
Clean, wash and cut fish fillets into 2" by 1 " sized pieces. Now sprinkle salt and half of the lemon juice and keep aside for half an hour.
Grind coriander leaves, green chillies, fresh grated coconut, cumin seeds and garlic to a fine paste. Add
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